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Grand Cayman’s Kimpton Seafire Resort + Spa has expanded its culinary team. 

The Seven Mile Beach property has added Executive Sous Chef Christian Gonzalez Ponce to the team, while promoting Chef Andre Wilson to Banquet Chef and Chef Abhimanyu “Abhi” Giuliani to Chef de Partie. 

The trio will “help to further elevate Seafire’s acclaimed restaurants & bars program at the resort’s three restaurants,” the property said in a statement. 

Click Here to read the full article on The Caribbean Journal


Hiking a volcano. Walking the cane fields of an organic rum distillery. Eating lionfish burgers at an oceanfront food truck; savoring a twilight mento concert; kayaking across a secret mangrove forest; riding a flats boat to an undiscovered sandbar.

They’re the reasons we come to the Caribbean, those once-in-a-lifetime experiences in which the Caribbean abounds, those chances to explore the communities and the natural beauty of the world’s most extraordinary place. (And yes, the beaches, too).

Click Here to read the full article on The Caribbean Journal


It’s not peak season, and that’s what makes it so wonderful. 

Because while September is the slowest time of year in the Caribbean, the region is very much open for travel — and thanks to relaxed travel protocols, right now is the easiest it’s been to travel to the Caribbean since the onset of the pandemic. 

Our latest edition of Places to Go takes you to well-known destinations, luxury hotels and a few far-flung beach destinations where you’re guaranteed to have all the space you’re looking for. 

Click Here to find out where to go this month on The Caribbean Journal


Cayman Airways has officially reopened its signature departure lounge at Grand Cayman’s Owen Roberts International Airport. 

The Sir Turtle Club Lounge is back, open only to business class ticket holders and platinum and gold rewards members of the airline’s loyalty program. 

It’s a brand-new lounge built by local company Kozaily Deigns, with a turtle-focused aesthetic, from the wall tiles to the carefully curated images of Cayman’s landscapes and seascapes. 

Click Here to read the full article on The Caribbean Journal


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