Search

Grenada’s Mount Cinnamon Has a Hot New Eatery

One of Grenada’s top boutique hotels has debuted a hot new dining concept: Kréyòl. 

The new eatery at the Grand Anse Beach property is led by executive chef Cristian Bassi, who calls the menu a “fusion of Creole cuisine with inspiration from the West Indies.”

Click here to read the full article on Caribbean Journal


Your privacy is very  important to us, please take the time to read our privacy policy here.